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Good taste

I read about a website and a book called Stuff White People Like in the Sunday Times. It both fascinated and irritated me and I couldn’t get it out of my head.

I believe that I have a fairly good eye for things that’ll trend, except in the world of fashion. When looking through this weeks Style Magazine in Sunday Times, I just cannot believe that anyone likes that stuff. Anyway, what I have an eye for is probably more What White People Like, or, as I’m not overly fond of the term and find it too American for us Europeans, The Aspiring Classes.

While I’m definitely not blind to the many foibles that mar us who belong to the Aspiring Classes, I’m also uncomfortable with Mr. Lander’s generalisations. For instance I don’t like his attitude towards charity – charity here means anything we do for other people in a charitable fashion. I think – and hope – that it’s not only the Aspiring Classes who feel inclined to be charitable. Actually, I find that it’s a thing that defines a, luckily large, subset of the Working Class, that they take time and money they don’t have out to help others. Just think of some of the incredible people we’ve seen on the TV-programme The Secret Millionaire. But he’s right when he says that some charities appeal a lot more to the Aspiring Classes than others. A few years ago, the ones that came with a plastic armband were top of the pops. I had one too…

The phenomenon of Good Taste is not exactly new. Neither is it new that it’s a term with special significance to the aspiring and upper classes. We’re brought up to believe that the Upper Classes (no no, not in money terms, obviously) are born with Good Taste, whereas the rest of us must strive to achieve it and some of us get it wrong. Big Time.

According to a lovely programme I heard on Radio 4, Taste, as in Good Taste, was an invention of the 18th Century, and, as it was so beautifully put in the programme, a marriage of wealth and virtue. Chew on that for a bit, will you? The reason why it’s a bit complicated and fraught with traps and pit-holes is that we’re protestants. So we can’t just lean back and enjoy all the opulence money can buy, we have to always justify the things we purchase – everything is tinged with guilt. “Residual anxiety about material things” as historian Amanda Vickery puts it.

I decided not to read through the full list of Things White People Like, because I thought It would disturb my own feeling of what the Aspiring Classes like. So I’ve wandered around my own home and taken random pictures of things that I believe belong in this category. It is very, very far from exhaustive – I’m hoping to make this into a series with pictures of my own stuff, pictures of other people’s stuff, stuff in shops and in the street and even lots of stuff that isn’t stuff at all, but more concepts and ideas. I’ll post them as I think of them. And I certainly hope you’ll find inspiration to post your own additions. I have a friend in Denmark who has a truly exceptional eye for this (you know who you are M-L!) and I really hope she’ll contribute.

We have a thermos cum cafetière. That is now old-school. The thing to have is a Nespresso machine. I try hard not to covet it. I have and love my Kitchen Aid mixer. It matches my other red kitchen thingies, but where I beg to differ from the description of Kitchen Aid owners in the Sunday Times, I actually use mine at least once a week. We use Maldon sea salt and whole spices where possible. Maybe we’re just posh, but we actually believe we can taste the difference – especially with spices like cardamom. We have two pepper mills, both with a Peugeot grinder. That should guarantee that it lasts for life. Electric pepper grinders are NOT good taste. Wasting a battery on a pepper mill?!?

We have a Philippe Starck dining table. That’s not quite good taste – it borders too much on show-off. Candles on the table however, is good taste. But one must be very careful not to go overboard and become shabby chic, which is sooo 90’s. Antique silver candlesticks with white candles on the other hand – that’s a classic :-) As are paintings, new and old, which are NOT purchased to match the curtains. The Aspiring Classes know that that’s not done. That’s something the nouveau riche do. The thought makes us shudder.

We own Apple stuff. Lots of it. Nuff said. There are quite a few magazines to read for the Aspiring, in fact Vanity Fair might be considered a tad too American and eh, aspiring. For an almost 50-year old woman, reading Wired is probably not quite the right thing either – something literary perhaps? Intelligent Life, which is not in the picture, fits the mould. And I read that too…

We believe in healthy good food and we want to cook it ourselves. Not always successful, we can always resort to M&S, where the food department caters almost exclusively to us. So nice with a shop that understands our needs!

Obviously, there are hundreds more items and it’s possible to go into nitty gritty detail. For instance, reading books is not enough. It must be the right books at the right time. And THOU MAY NOT LIKE DAN BROWN (but it’s OK to have read one, like yours truly).

I think I will come back to this…

2 tanker om “Good taste”

  1. Thank you. I remember from before we lived here permanently, my husband and I were almost in tears when we visited an M&S food out of shear envy. In Denmark, the concept of ready-to-eat food is not at all developed as here and you cannot buy a decent ready-made meal at the supermarket.

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